14-10-2024 07:42 PM
14-10-2024 07:42 PM
14-10-2024 07:46 PM
14-10-2024 07:46 PM
ooo thanks for the recommendation @Oaktree !! i did a quick google i'm guessing you're maybe talking about 'Mukka Indian Restaurant St Kilda', there's a couple other Indian restaurants nearby but i think that's the closest to park street.
also those hand cut chips look great!! any tips on making them crunchy?? every time i try make them, they end up being a lil soft for my liking
14-10-2024 07:49 PM
14-10-2024 07:49 PM
Cut the chips and soak the starch off for 15 minutes. Drain and dry. Cook for 8 minutes at 150 degrees then turn your fryer up to 190 degrees and cook until golden. Depends which potatoes you use as to how crispy they are going to get. So far the best ones I have used are the white star potatoes that I grew myself
14-10-2024 07:59 PM
14-10-2024 07:59 PM
14-10-2024 07:59 PM
14-10-2024 07:59 PM
ahhh i didn't know that the type of potato made such an impact, will give white star potatoes a go! @Oaktree guessing it won't be as great as your home grown ones though. thank you for the tip 😊
14-10-2024 08:01 PM
14-10-2024 08:01 PM
14-10-2024 08:04 PM
14-10-2024 08:04 PM
thanks for finding that for me @Oaktree i love that it's in house, can imagine the homey vibes it must bring 😊
14-10-2024 08:15 PM
14-10-2024 08:15 PM
In 1989 I worked in the building that’s on the corner of St Kilda Rd and Park street. It was Central Army Records Office then. Now it’s an apartment building. So strange. The building next door was also a defence building
14-10-2024 09:21 PM
14-10-2024 09:21 PM
oh woah, didn't know that. that must be weird knowing that your once workplace is now someone's home! @Oaktree how long did you work in melb for?
14-10-2024 09:22 PM
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